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Tehran restaurant Kish

Tehran Restaurant in Kish serves authentic Persian cuisine, including kebabs, stews, and saffron rice. With a cozy ambiance and great service, it’s a top choice for delicious Iranian dishes

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Description

This post is also available in: العربية (Arabic)

Tehran Restaurant in Kish Island

Kish Island, a renowned tourist destination in Iran, boasts a variety of dining establishments that cater to diverse culinary tastes. Among these is Tehran Restaurant, offering guests a blend of traditional Persian cuisine in a welcoming atmosphere.

Location and Ambiance

Tehran Restaurant is situated in the Didaniha neighborhood of Kish, specifically on Iran Boulevard, Goldis Street, within the Goldis Complex.

This strategic location makes it accessible to both locals and tourists. The restaurant operates daily from 12:00 PM to 11:59 PM, providing ample opportunity for lunch and dinner patrons.

The interior of Tehran Restaurant exudes a warm and inviting atmosphere, reflecting traditional Persian aesthetics. The decor incorporates elements reminiscent of classic Iranian design, creating an authentic dining environment. The seating arrangement is comfortable, accommodating both small and large groups, making it suitable for family gatherings, intimate dinners, or casual meals with friends.

Culinary Offerings

Tehran Restaurant specializes in traditional Persian cuisine, offering a wide array of flavorful dishes. The menu features a variety of authentic dishes, including:

  • Kebabs: A selection of grilled meats, including chicken and lamb, marinated with traditional spices.
  • Joojeh Chili: Spicy grilled chicken, offering a flavorful kick for spice enthusiasts.
  • Zereshk Polo: Saffron rice adorned with barberries, typically served with succulent chicken.
  • Baghali Polo: Dill and fava bean rice, often accompanied by tender lamb shank.
  • Akbar Joojeh: A traditional Persian dish featuring fried chicken served with saffron rice.
  • Dizi: A hearty lamb and chickpea stew, slow-cooked to perfection.
  • Shashlik: Juicy lamb chops marinated and grilled, offering a rich flavor.

In addition to these specialties, the restaurant offers a variety of stews and fresh seafood, catering to diverse palates. The use of high-quality, locally sourced ingredients ensures that each dish is flavorful and authentic.

Customer Reviews and Feedback

Patrons of Tehran Restaurant have shared varied experiences regarding its culinary offerings and service. One reviewer noted the pleasant ambiance and quality of certain dishes, stating, “We had tasty Northern dishes including soup, Mirza Ghasemi, and Kebab with salad and marinated olives. The quality of the food was good and delicious; the salad was fresh and tasty, and the marinated olives were excellent. The Iranian rice was flavorful, and the prices were fairly reasonable. The staff’s behavior was good; I recommend it.”

However, another customer expressed dissatisfaction with the quality of certain dishes, mentioning, “I ordered Dizi; it was not tasty at all. The cutlery and bread were not packaged, not hygienic.”

These testimonials reflect a range of experiences, highlighting the importance of consistency in food quality and service.

Contact Information

For reservations or inquiries, guests can contact Tehran Restaurant at:

  • Phone: +98 934 768 2923
  • Address: Iran Boulevard, Galdis Street, Galdis Complex, Didaniha neighborhood, Kish Island, Iran

This post is also available in: العربية (Arabic)

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